OUR MENU
NEW ARRIVALS
Sml $17.00 Lrg $27.00
CHICKEN
Peri Peri
Loaded with premium Italiano mozzarella cheese, succulent marinated chicken seasoned in bold peri peri spices, fresh onions, mushrooms, and capsicum, all layered over our rich, house-made Pomodoro sauce. Baked to golden perfection for the perfect balance of spicy, cheesy, and savoury flavours in every bite.
Kochi
Chicken seasoned with lemon pepper spices on a bed of Spanish onions, fresh capsicum, roasted capsicum and fresh tomato, drizzled with sweet chilli
Taipei
Chicken in Szechuan spices on a bed of Spanish onions and snow peas
MEAT
Power Pizza
Loaded with premium Italiano mozzarella, pepperoni, and seasoned beef mince in our secret herb blend, finished with a drizzle of BBQ sauce and a layer of crispy cabanossi.
Vegetarian
Popeye
Fresh baby spinach, mushrooms, basil pesto, roast capsicum, olives, fresh tomato topped with crumbed fetta
Seafood
Garlic Prawn
Juicy garlic-marinated prawns paired with sun-dried tomatoes, roasted capsicum, onions, creamy feta and mozzarella on our signature tomato base, finished with fresh herbs and fresh lemon. (Spicy Option Available)
Master Pieces
Sml $15.90 Lrg $23.90
1. Supreme:
Tomato, mozzarella, shaved smoked ham, pepperoni, capsicum, mushrooms, Spanish onion, pineapple and olives
2. Meat Lovers:
Shaved smoked ham, pepperoni, fillet beef, bacon and cabanossi. Drizzle of BBQ sauce
3. Genghis Khan:
Finely sliced Mongolian lamb loin fillets, Spanish onion, capsicum topped w/fresh parsley and drizzle of honey soy
4. Out Back:
Thinly sliced marinated beef loin fillet with red onion on a bed of fresh baby spinach topped with a drizzle of plum sauce dressing
5. Mojo:
Tiger prawns, snowpeas, spanish onions, crispy bacon with honey soy sauce topped w/ fresh parsley and raita yoghurt
6. Szechaun Prawn:
Tiger prawns marinated in Szechuan peppercorn spices with snowpeas red onion topped w/ fine julienne of snow pea and drizzled with sweet chilli
7. Tassie: (SOLD OUT)
Tasmanian smoked salmon, artichoke and caper berries on a bed of fresh baby spinach and garnished with fresh. parsley
8. Pacific Supreme:
Marinated tiger prawns, calamari and barramundi with roasted capsicum, Spanish onion and semi dried tomato topped w/ shaved parmesan cheese and parsley
9. Siam:
Marinated chicken breast fillets and Spanish onion with snowpeas, lemongrass pesto, sweet chilli, honey soy and coconut topped w/ fresh parsley and roasted cashews
10. Peking Duck:
Finely sliced peking duck with snowpeas, red onion topped with julienne of snow pea and cucumber, drizzled with honey soy
Meat
11. Americano:
Mozzarella, pepperoni topped with fresh tomato
12. Mexicali:
Chilli beef, Spanish onion, capsicum, mozzarella topped w/ tomato sweet chilli , guacamole and sour cream (extra – jalapenos)
13. Satay Beef:
Fillet beef, snow peas, spanish onions, topped w/ roasted cashews and fresh coriander
Chicken
14. BBQ:
Marinated chicken breast fillets with Pizzamaster’s BBQ sauce, Spanish onion, and capsicum
15. Miami: (SOLD OUT)
Marinated chicken breast fillets, semi dried tomato, avocado, artichoke, roasted capsicum topped w/ fresh parsley
16. Teriyaki:
Chicken breast fillets with red onion, capsicum drizzled with honey teriyaki sauce topped w/ toasted sesame seeds and fresh parsley
17. Louisiana:
Chicken breast fillets marinated in Cajun spices, roasted capsicum, mushrooms topped w/ baby spinach, sweet chilli and sour cream
18. Kashmiri:
Chicken breast fillets marinated in Tandoori spices, red onion and snow peas topped w/ mango chutney and raita yoghurt
Vegetarian
19. Delphi:
Roast pumpkin, baby spinach, caramelised onion with rosemary infused fetta
20. Antipasto:
Semi dried tomatoes, marinated artichoke, roasted capsicum, grilled eggplant and olives with fetta cheese topped w/fresh herbs
21. Pad Pak:
Tomato capsicum, carrot, snow pea, red onion, mushroom, baby spinach, with lemongrass pesto, sweet chilli, honey soy and coconut topped w/ fresh parsley and roasted cashews
22. Tar-kari:
Mozzarella, fresh tomato, roasted capsicum, mushrooms, Spanish onions, olives, oregano topped w/ fresh parsley
Traditional
Sml $14.90 Lrg $22.90
23. Margherita:
Fresh tomato, mozzarella, garlic, oregano, topped w/ shaved parmesan
24. Napoli:
Fresh tomato, mozzarella, bocconcini, olives, caper berries, anchovies & fresh basil
25. Capricciosa:
Tomato, mozzarella, smoked ham, roasted capsicum, basil pesto, mushrooms, olives, with fresh basil
26. Hawaiian:
Smoked ham and pineapple
Bambino
Sml $13.90 Lrg $19.90
27. Cheese & Tomato:
Tomato sauce topped with mozzarella cheese
28. Ham & Cheese:
Tomato sauce, smoke ham and mozzarella cheese
Pizza Breads
$13.00
29. Cheesy Garlic:
Pizza bread with garlic topped with mozzarella cheese.
30. Garlic Loaf:
Warm, crusty loaf smothered in rich garlic butter and baked to a golden finish.
31. Garlic Pizza Bread:
Pizza bread with roasted garlic, sea salt and olive oil and caramelised balsamic.
Pastas
MAIN $15.90
SEAFOOD +$4.00
32. Bolognese:
Spaghetti with rich Bolognese sauce topped with shaved parmesan.
33. Bosciola:
Bacon, onion and mushrooms in a rich creamy sauce on fettuccini topped w/ shaved parmesan and parsley
34. Arrabiata:
Crispy bacon, roasted capsicum in a spicy tomato sauce on penne.
35. Marinara:
Tiger prawns, calamari, barramundi and roasted capsicum in a rich tomato sauce on spaghetti topped w/ shaved parmesan and parsley.
36. Pumpkin Ravioli:
Pumpkin and ricotta ravioli in a s/d tomato cream sauce topped with shaved parmesan
Salads & Side Orders
$13.00
37. Rocket Salad:
Rocket and parmesan with french mustard dressing.
38. Garden Salad:
Mixed leaves with tomato, cucumber, capsicum, olives with french mustard dressing.
Bravo Gelato
7 FLAVOURS
- Chocolate
- Mango
- Kinder
- Lemon
- Pistacchio
- Strawberry
- Vanilla
Small: $9.00
Medium: $14.00
Large: $20.00
Drinks
DINE IN EXTRA
Franklin 600ml water $4.00
Bravo Drinks $5.00 (SOLD OUT)
Orange & Apple juice $5.00
Coke, Coke Zero, Fanta, Solo, Sprite Cans $3.00
1.25L bottles of softdrink $5.00